TANUWIDJAJA, G.; A. OKTOVIANTO, E. S.; JOYIE, J.; LISANDRA S., F. DESAIN TAMAN KULINER UNTUK PEDAGANG KAKI LIMA YANG INOVATIF DI TEPI SUNGAI, SURABAYA. Share: Journal of Service Learning, [S. l.], v. 3, n. 1, p. 28-34, 2015. DOI: 10.9744/share.3.1.28-34. Disponível em: https://share.petra.ac.id/index.php/share/article/view/19606. Acesso em: 28 apr. 2024.