PENINGKATAN KUALITAS PRODUK UKM KERAJINAN KULIT KERANG DI KENJERAN KOTA SURABAYA. Share: Journal of Service Learning, [S. l.], v. 6, n. 1, p. 38–44, 2020. DOI: 10.9744/share.6.1.38-44. Disponível em: https://share.petra.ac.id/index.php/share/article/view/22592. Acesso em: 6 jun. 2026.